Tom Collins
Serves: 1
Ingredients
- 50ml Three Wrens Original Dry Gin
- 25ml Fresh lemon juice
- 15ml Sugar syrup (1:1 ratio)
- 100ml Soda water (or to taste)
- Garnish: Lemon wheel and a cherry (optional)
- Ice
Step-by-Step
- Fill a tall glass with ice – a highball or Collins glass works best.
- Add the gin, lemon juice, and sugar syrup – pour straight into the glass.
- Top with soda water – adjust the amount to your taste.
- Stir gently – just enough to mix the ingredients without losing the fizz.
- Garnish – add a lemon wheel and a cherry if you’re feeling classic.




