Frozen Key Lime Daiquiri

Serves: 1

key lime pie free perfect serve pack solid out

Key Lime Pie Gin – 40% abv 70cl

Ingredients

  • 50ml Three Wrens Key Lime Pie Gin
  • 25ml Fresh lime juice
  • 20ml Sugar syrup
  • 1 cup crushed ice
  • 2 Digestive biscuits (crushed finely)
  • A little extra lime juice (for rimming the glass)
  • Lime wheel or zest (for garnish)

Step-by-Step

  1. Prepare the rim: Crush the digestive biscuits into fine crumbs and tip them onto a small plate. Rub a little lime juice around the rim of your glass. Dip the rim into the biscuit crumbs to coat it.
  2. Prepare the blender: Add the crushed ice, Three Wrens Key Lime Pie Gin, lime juice, and sugar syrup into a blender.
  3. Blend for 20–30 seconds until smooth and slushy.
  4. Serve: Carefully pour the frozen drink into the prepared glass.
  5. Garnish: Add a lime wheel or a twist of zest to finish.